Chocolate Orange Cheesecake

Description

Base, Vegetable fat spread, Butter – water, vegetable oils, (crape seed palm), salt, emulsifiers, mono & diglycerides of fatty acids, stabiliser (sodium alienate), preservative (potassium sorbate), acidity regulator (citric acid), vitamins A&D, flavouring, colour (carotene’s). ALLERGY ADVICE – may contain milk, made to a vegan recipe in a food preparation area, that uses non vegan ingredients.

Filling, Pasteurised Double cream. ALLERGY ADVICE – contains milk, suitable for vegetarians. Full fat soft cheese, 99% MILK, salt, stabilisers, carrageenan, Locust bean gum, suitable for vegetarians.

Milk chocolate – under coco crunch, coco mass, sugar, whole milk powder, coco butter, lactose, (milk) emulsifier, lecithin, (soya), vanilla extract, coco solids, 28% minimum milk solids, 14% minimum, MAY CONTAIN PEANUTS, NUTS EGGS & GLUTEN SOURCES, suitable for vegetarians, no artificial colouring.

Toppings, rapeseed oil, orange oil, SUITABLE FOR VEGETARIANS, milk chocolate sugar, WHOLE MILK POWDER, coco butter, coco mass, mass skimmed MILK POWDER, palm fat, whey powder MILK, BUTTERFAT MILK, emulsifier, lecithin, (Soya), vanilla extract natural, flavourings, orange, centre sugar vegetable fats, (palm fat) Shea butter, whole MILK powder, whey powder, MILK emulsifier, coco solids, minimum milk solids, milk chocolate contains vegetable fats in addition to coco butter.